HR 9474: Local Foods for Healthy Schools Act of 2026

HR 9474 in plain English: This bill would direct the Secretary of Agriculture to provide $200,000,000 per year to support the purchase of local foods for school meal programs, using funds from the Commodity Credit Corporation, with an additional $200,000,000 per year authorized to be appropriated for the same purpose.

Stated purpose

This bill directs the U.S. Secretary of Agriculture to create a program that helps state and local governments purchase food from local producers and deliver it to school cafeterias.

Key points

Arguments supporters make

Arguments opponents make

Tradeoffs

The program prioritizes keeping food dollars close to home and supporting local farms, but this geographic restriction may reduce purchasing flexibility and could mean higher prices or less variety than a broader open-market approach would allow. Funding is split between a flat equal-per-state share and a student-population-based share, balancing small-state equity against serving the largest numbers of children, which means neither goal is fully maximized.

Current status in Congress: In committee.